Pain à la Grecque
€9.90Price
These Belgian treats are made with natural ingredients for a delicious taste of tradition. Perfect for enjoying during a relaxing moment or giving as a gift.
Contents: 120 g of traditional Brussels sweet bread, topped with sugar.
About this product:
Founded in Brussels in 1829, Maison Dandoy embodies the excellence of traditional Belgian biscuits. Known for its family recipes passed down through generations, the Maison creates specialities such as speculoos and gingerbread using natural ingredients and traditional craftsmanship. For nearly two centuries, Maison Dandoy has been celebrated for its authentic flavours and distinctive treats.
Ingredients:
Ingredients: WHEAT flour, sugar, milk, BUTTER (milk), yeast, salt, cinnamon.
May contain traces of tree nuts.
